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  • Pinet, France
  • 100% Picpoul

    Tasting Notes: Aromas of lemon, dried pineapple, peach yogurt and crushed almond. White apricot and stone fruits on the palate compliment a slightly viscous texture with an appealing lemon-rind bitterness, bracing acidity, sleek minerality and unique hint of salinity on the finish.
  • Recommended Pairings: Serve chilled with fish, shellfish and Mediterranean dishes and crisp salads.

Jadix Picpoul

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