- Mclarenvale, Australia
- Proprietary Blend of Marsanne, Roussane + Chenin Blanc
- Tasting Notes: The nose on this wine is crazy. It smells like pears, but flecked with black pepper and a whiff of ginger. The mouthfeel is rich and round, with a wonderful grip on the palate.
- Recommended Pairings: Crab, no pun intended - or lobster ravioli in a rich spicy cream sauce!
D'Arenberg "The Hermit Crab" Viognier Marsanne