Veneto, Italy
85% Garganega + 15% Verdicchio
Tasting Notes: Aromas of citrus, wet stone and a delicate whiff of hawthorn waft out of the glass. On the dry, delicious palate, bright acidity accompanies white peach, grapefruit and a saline note before finishing on a hint of white almond. It’s an incredible value at this price point. 95 Points Wine Enthusiast 
Recommended Pairings: Light-fleshed fish and meats, milky cheeses, and herb-flecked cuisine. Also a seamless compliment to tender raw and blanched vegetables: peas, baby kale, spinach — even asparagus! Don’t serve it too cold, though. You don’t want to mute its fey floral charms.